Explore food through the places that shape it, from national cuisines and everyday dishes to regional specialties and food traditions.
Middle East & North Africa
Start with the places represented in the first Nomadic Treats food collection.
Egypt
Explore Egyptian dishes shaped by street-food culture, home cooking and centuries of culinary tradition.
Lebanon
Discover Lebanese dishes, mezze, breads and flavors rooted in one of the eastern Mediterranean’s distinctive food cultures.
Libya
Explore Libyan foods shaped by North African, Mediterranean, and regional culinary traditions.
Syria
Explore Syrian food through dishes shaped by regional traditions, distinctive ingredients, and one of the Middle East’s most influential culinary cultures.
Palestine
Discover Palestinian dishes built around bread, olive oil, grains, vegetables, spices, and deeply rooted food traditions.
Europe
Explore the European countries represented across the Nomadic Treats food collection.
France
Discover French food through classic techniques, seasonal ingredients, pastries, tarts, and regional culinary traditions.
Hungary
Explore Hungarian food through hearty stews, paprika-rich dishes, and the comforting flavors of Central European cooking.
Portugal
Discover Portuguese food through seafood, rice dishes, traditional cod recipes, desserts, and Atlantic culinary traditions.
Spain
Explore Spanish food through rice dishes, seafood, regional ingredients, and the diverse culinary traditions of the country.
Asia
Explore the Asian countries represented across the Nomadic Treats food collection.
India
Discover Indian food through richly spiced dishes, aromatic sauces, regional ingredients, and deeply rooted culinary traditions.
Japan
Explore Japanese food through noodles, broths, carefully balanced flavors, and dishes shaped by distinctive ingredients and techniques.
Thailand
Discover Thai food through aromatic herbs, chilies, noodles, seafood, and the balance of sour, salty, sweet, and spicy flavors.
Americas
Explore the countries of the Americas represented across the Nomadic Treats food collection.
Brazil
Discover Brazilian food through seafood, rice, tropical ingredients, regional flavors, and the diverse culinary traditions of the country.
Mexico
Explore Mexican food through chilies, spices, sauces, corn, and dishes shaped by rich regional culinary traditions.